Over Valentine’s Day weekend, the Partner in Crime and I went to the sleepy, semi-Danish town of Solvang, which was a really nice trip. It’s deep in wine country (the southern part, not the Napa / Sonoma part), and had beautiful scenery, æbleskivers, and an ostrich farm, where I learned that ostriches are weird and emus are basically dinosaurs.
It also had a lot of alcohol. Of course wine, but also beer, spirits, and more. Of particular interest was the Figueroa Mountain Brewing Co., as I’d had a few beers from there in the past and enjoyed them immensely. We actually found it by accident; we were at Ascendant Spirits (a distillery right next door) and they mentioned it was nearby, so we went up.
They had an indoor tap room, but as it was 85° F or so, we sat outside at a cozy picnic table with a welcome sun umbrella, all on astroturf. Sadly, I forgot to take a picture of this. We got two flights of beer, four of their classics, and four seasonal / rotating taps, which were almost all really delicious.
Paradise Rd Pilsner
Very nice, easy drinking. Doesn’t taste like a pilsner to me which is a good thing, because I don’t like pilsners usually. It had a hint of hops, but only enough that you actually wanted to drink it, and it was a welcome bitterness (IPAs and such are too bitter for me, usually).
Danish Red Ale
It was too warm by the time we got to it, but that’s not the beer’s fault. I liked the caramel notes, and it wasn’t too bitter — I almost wish it were a little bit more bitter!
Davy Brown Ale
This is one of the ones I’ve had before. It has a richer flavor, good malty and chocolately notes. Very tasty.
A little coffee-y for me, but has nice flavors, velvety smooth texture, almost creamy. Also, still had a head on it after 30 minutes or so, which was impressive.
THE OTHER ONES
Hüll Melon Saison
A little on the hoppy side, and doesn’t have much flavor to it other than the hops. A little lemon peel flavor too, but generally not that interesting… I liked the pilsner better (a phrase I never thought I would say).
You could drink this for forever and never have any issues with it. Very light, almost like a beer-flavored juice. I wish it had been a little bit more carbonated, but that could have been the heat, as well. Easy drinking!
Mosaic Pale Ale
Tasted like an APA, which it was, and was actually sort of nice — the bitterness didn’t linger too long, unlike some other hops. Very floral aroma. As far as hoppy beers go, it wasn’t so bad — we didn’t love the taste, but we could definitely drink it and not feel sad about it.
A Doppelbock aged for eight months in rum barrels. This was the best. Smells and tastes like caramel. Very sweet, a lot of depth of flavor. Almost syrupy in texture, and 12% which doesn’t hurt either.
Overall, it was a great trip up, and only a few hours from LA. If you’re looking for a weekend getaway to travel, eat, and drink, Solvang is your place. And of course, you can definitely get the beer without even taking a trip, so definitely check it out!